Dadadang~~~
My home-cooked Korean Sweet Red Bean Soup (Danpatjuk)
Looks yummy?!! Of course... not only look delicious, but it smells and tastes yummy! But still not as yummy as what I'd in Korea at 서울서둘째로잘하는집 and 외할머니 솜씨.
Craved for this sweet danpatjuk so much, and resorted me to purchase from Gmarket and ship them from Korea to Singapore...
밤단팥죽 (Chestnut Sweet Red Bean Porridge),
참치죽 (Tuna Porridge), 쇠고기죽 (Beef Porridge).
자색고구마 (Purple Sweet Potato),꿀호박죽 (Honey Pumpkin Porridge)
and 야채죽 (Vegetable Porridge).
It's actually rice porridge with red beans and chestnuts.
I don't really like the taste of Honey Pumpkin Porridge, Purple Sweet Potato. And Chestnut Sweet Red Bean Porridge tasted salty, not sweet...
However, Vegetable Porridge, Tuna Porridge and Beef Porridge taste nice... my kids love them.
Ok, here's the recipe of Danpatjuk by Crazykoreancooking (click the link for clearer photos).
~*~*~*~*~*~
I put almonds, raisins, cashew nuts, cranberries, pine nuts,
pumpkin seeds and sunflower seeds for the toppings from
'Origins Healthfood California Treat' (available at NTUC Fairprice).
Now you can enjoy sweet taste of your hardwork...
Home-cooked Korean sweet red bean soup~^^
Home-cooked Korean sweet red bean soup~^^
No comments:
Post a Comment